Rain or Shine
All you can eat!
will grill for you:
Wurstküche (Sausage Kitchen):
Hähnchen (Chicken Bratwurst)
München Weisswurst "Weißwurst"
New! Grilled Chicken Breasts
Served with house made
German Potato Salad,
Bean or Pasta Salad, Cucumber Salad,
And our own sweet Sauerkraut.
Germans have been making sausages for centuries using old
world methods and take their sausages very seriously. When Master Sausage Maker,
Hubert Gottschlicht came from Munich, Germany, he brought with him these
old fashioned values and skilled craftsmanship.
Made in our Wurstküche. (Sausage Kitchen) Hubie's old world family recipes are
turned into a wide variety of sausages. All recipes are still mixed by hand from
traditional bulk spices & authentic seasonings and smoked in our own
smokers just as he made them in Germany! We use NO artificial coloring,
flavoring, liquid smoke, fillers or MSG! Never have and never will - It's just
Our sausages go very well with the largest selection German beers on tap and bottle in
the Pioneer Valley. It's wunderbar!
Still only $10.95 per person
Pfälzer - A Pfälzer grilled sausage made of chopped, lean pork,
with a balance of salt sharpness, a touch of garlic and freshly
ground white pepper.
Nürnberger Würstchen - A long, thin Pork sausage seasoned with
fresh marjoram gives them their distinctive flavor, these sausages are
Germany's most famous grilling sausage
Hähnchen (Chicken Bratwurst) - Low in fat, our chicken
sausage is made from a minced fine binding of poultry meat
and flavored to taste with fine spices to bring about a mild, meaty taste, with touch of curry
to give it a unique flavor.
München Weisswurst "Weißwurst" - A traditional Bavarian sausage made from
very finely minced fresh pork, flavored with parsley.
German Knockwurst - The traditional German hickory smoked beef
and pork sausage with a hint of garlic stuffed in an extra large natural casing
and grilled to perfection.
Anna's Kielbasa - A Polish sausage that is a staple throughout
and a must have for every sausage lover. Chef Anna's family recipe of this pork
sausage is perfectly spiced, and has a nice garlic flavor. It is smoked in our
very own smoker.
Note, sausage variety may vary, some nights we may not have all sausages,
some nights we may have other special sausages! Satisfaction guaranteed!
Munich Haus Restaurant
13 Center Street Chicopee, MA 01013